One of the main, and for some people 'The Only' aspect that makes a marriage function flop or a hit is its food. And since we have changed everything about the weddings from outfits to decor to the guest list, then why be stuck to the same old boring food. This wedding season, if you want your wedding to be the talk of the town then experiment with scrumptious fusion foods.
Fusion food is the perfect combination of traditional flavors and modern dining to create something new. It is about presenting the same old food in a modernized way so as to surprise your guests and have them asking for more. A lot of caterers these days are experimenting with bringing this new line of food presentation and combination into reality. And the results have absolutely left us spellbound and mouthwatering:
A unique way of serving the classic Aloo Tikki with Mint Chutney
Thai satay sticks served in a shot glass
Finger size tokri chaat with edible flowers
Bite-size tacos make the perfect hassle-free appetizers
Spaghetti nests served with mushroom sauce. And you thought spaghetti can never be served as finger food?
Dimsums served in an exquisite way
Soup served in mini cups to satiate the appetite enough!
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Malai khurchan kababs in a spoon
Vol Au Vents stuffed with feta cheese and pea shoots
Because khomchas are now old school. Presenting chaat in a new avatar
Vanilla Pannacota garnished with caramalised pistachios
The very essential caramal custard
A fun way of serving the traditional ice lollies
Tacos as desserts
Stacked mini pancakes are the way to go!
Are you also digging on these delicious fusion food items like we are? Do comment below and let us know what you think of them!